Bucatini by Gentile: Organic

$7.00

Product Info

Weight: 500 gr

Cooking Time: 15 min

A classic bucatini from Gragnano in the Naples area, this thick spaghetti with a hole through each strand is hard to find and very popular, especially when cooked alla Amatriciana (named for the town of Amatrice, near Rome), a traditional dish served with guanciale pork meat in a hot tomato sauce.

Description

The Zampino family is committed every day, with passion and dedication, to convey in the company’s products the spirit of tradition, the value of authenticity and the rediscovery of the food excellence that is at the basis of the carefully selected raw materials.

The Pastificio Gentile offers very high quality products following the rules that made the Pasta di Gragnano so famous, adding elements that make its pasta unique : the Senatore Cappilli kinf of wheat and the natural drying method called Cirillo.

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