Black Truffle Sauce by Umbria

$17.00

Producer: UMBRIA
Region: Fattoria Umbra

Weight: 6.35 oz


Harvested from chestnut groves in Umbria, wild truffle flakes and truffle extract are blended with cremini mushrooms and extra virgin olive oil to create a balanced, decadent & earthy truffle sauce. Terrific with any type of pasta, it can also be used as a tapenade for crostini & bruschetta, on pizza, as well as roasted meats. It’s wonderful with eggs, too.

*2015 Silver sofi Award Winner for “Best Pasta Sauce”

Description

 

Simple, high quality ingredients are evident in this rich and versatile black truffle sauce.

Reviews

There are no reviews yet.

Be the first to review “Black Truffle Sauce by Umbria”

Your email address will not be published. Required fields are marked *